Most widely used Flavoring agents are as follows:
| Acacia | Ginger | Sarsaparilla syrup |
| Anise oil | Glucose | Spearmint oil |
| Benzaldehyde | Glycerin | Thyme oil |
| Caraway oil | Glycerrhiza | Tolu balsam |
| Cardamom (oil, tincture, spirit) | Honey | Vanilla |
| Cherry syrup | Lavender oil | Vanilla tincture |
| Cinnamon (oil, water) | Lemon oil | Tolu balsam syrup |
| Citric acid syrup | Mannitol | Wild cherry syrup |
| Citric acid | Nutmeg oil | |
| Clove oil | Methyl salicylate | |
| Cocoa | Orange oil | |
| Cocoa syrup | Orange flower water | |
| Coriander oil | Peppermint (oil, spirit, water) | |
| Dextrose | Raspberry | |
| Ethyl acetate | Rose (oil, water) | |
| Ethyl vanillin | Rosemary oil | |
| Fennel oil | Saccharin sodium |
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